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Extra wheat flour
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Extra wheat flour

Our wheat flour is produced from best Ukrainian soft white milling wheat. 

Only new Crop 2019 !


Our extra grade wheat flour has a bright white color. It is used for bread baking (croissants, baguettes, brioche, chouquettes) and confectionery (pies, cakes, cookies) of high quality, used for a flaky, short pastry and yeast dough, noodles.

Approximately it corresponds to EU specifications: 

 

  • Type55 (France), 
  • Type 550 (Germany), 
  • Type 550 (Poland).

 

Ukrainian soft white milling wheat








Grade First flour has protein content 11%, making it excellent for bread and cake baking, cookies, noodles, and pancakes. Approximately corresponds to EU specifications: Type 65(France), Type 812 (Germany), Type 750 (Poland).

The grades are as defined in state standard DSTU 46.004-99. We are also able to produce various wheat flour types and can produce them according to customer specification.

New Crop 20119 soft white milling wheat










Our general specifications:

Grade               First      Extra

Moisture, %       ≤ 15.0   ≤ 15.0

Wet Gluten, %   ≥ 27      ≥ 24

Ash, %             ≤ 0.75    ≤ 0.55

Protein, %         ≥ 11      ≥ 10

Whiteness         36.0-53  ≥ 54

Falling Number ≥ 250      ≥ 250

Shelf Life         12 Months

Non-GMO

Country Of Origin   Ukraine

Packaging: in polypropylene bags 25kg and 50kg.

Delivery terms: FCA, CPT, DAP, FOB, CFR.

ALK Flour









Shipment options:

in 20' containers with loading (440 bags) 22 MT of commodity

by a railway wagon with loading (1277 bags) 63,850 MT of commodity


  Shipping documents:
1.           Commercial invoice;
2.           Ocean bill of lading, railway bill, CMR/TIR;
3.           Packing list;
4.           Certificate of origin;
5.           Certificate of quality issued by the manufacturer.
 
If required, additional service of SGS can be ordered.

Our basic port Pivdennyi (former name Yuzhny): Maersk Line, Seago Line

HS code for our wheat flour 11010011.

 

Please note that our premium quality wheat flour is suitable for any backing including French baguette.

 

Also there is available wheat bran 13% protein content, moisture 14%. FOB price 160$/per ton in 50kh PP bags.

 

Can arrange supply CIF or FCA.


Payment term CAFD: 30% advance + 70% on documents scan (draft B/L and customs clearance).

 

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